Vegetable Tart

(Vegan)

Ingredients: neutral pastry case; wheat flour (gluten) (EU), margarine (palm fat, water, rapeseed oil, salt, emulsifier: mono- and diglycerides of fatty acids, acid: citric acid), water, salt, roasted vegetables; courgette, red pepper, carrot, coarse sea salt, black peppercorns, dry oregano (dried oregano), passata (tomatoes, salt, acidity regulator: citric acid), dry oregano, (dried oregano), Sheese vegan Greek feta (gluten), , 

Balsamic & Olive oil Dressing

Ingredients: balsamic & olive oil dressing; balsamic vinegar of Modena, wine vinegar (wine, antioxidant potassium, grape must concentrate, colouring agent: caramel sulphite ammonia caramel (contains sulphites (sulphur dioxide)), extra virgin olive oil (extra olive oil)

Balsamic Glaze

Ingredients: balsamic glaze; balsamic vinegar of Modena, wine vinegar (wine, antioxidant potassium, grape must concentrate, colouring agent: caramel sulphite ammonia caramel contains sulphites (sulphur dioxide)), dark soft brown sugar (cane sugar, cane molasses)

Asian Slaw

Ingredients: Asian slaw: red cabbage, white cabbage, premium sunflower oil (sunflower oil), white wine vinegar (white wine vinegar, 6% acidity), maple flavoured syrup (partially inverted refiners syrup, natural flavouring)

Salad

Ingredients: cherry tomato, cucumber, mixed salad leaves

Brie & Red Onion Tart

Ingredients: neutral pastry case; wheat flour (gluten) (EU), margarine (palm fat, water, rapeseed oil, salt, emulsifier: mono- and diglycerides of fatty acids, acid: citric acid), water, salt, brie (milk), red onion chutney; caramelised red onion chutney; (red onions 67%, sugar, red wine vinegar 15%, muscovado sugar 6%, modified maize starch, salt, preservative: potassium sorbate, black pepper), aniseed, apple juice (water, apple juice from concentrate 25%, sugar, acidity regulator: (citric acid), flavouring, antioxidant: ascorbic acid, sweetener: sucralose), hoisin sauce; (water, sugar, soybean paste (soya), soybean (soya), wheat flour (gluten), salt, water, sugar, flavour enhancer: (monosodium glutamate, preservative: sodium benzoate), salt, distilled vinegar, modified corn starch, garlic, colouring: plain caramel, sesame oil (sesame), star anise, preservative: potassium sorbate, benzoic acid), black peppercorns

French Dressing

Ingredients: French dressing; extra virgin olive oil (extra olive oil), white wine vinegar (white wine vinegar 6% acidity), Dijon mustard (mustard), caster sugar, thyme

Asian Slaw

Ingredients: Asian slaw: red cabbage, white cabbage, premium sunflower oil (sunflower oil), white wine vinegar (white wine vinegar, 6% acidity), maple flavoured syrup (partially inverted refiners syrup, natural flavouring)

Salad

Ingredients: cherry tomato, cucumber, mixed salad leaves

Gardeners Lunch

Butter Portion

Ingredients: butter portion (milk)

Vintage Cheddar

Ingredients: vintage cheddar cheese; cheddar cheese (milk)

Red Onion Chutney

Ingredients: red onion chutney; caramelised red onion chutney, red onions 67%, sugar, red wine vinegar 15%, muscovado sugar 6%, modified maize starch, salt, preservative: potassium sorbate, black pepper, aniseed, apple juice: water, apple juice from concentrate 25%, sugar, acidity regulator: citric acid, flavouring, antioxidant: ascorbic acid, sweetener: sucralose

Parmesan & Walnut Scone

Ingredients: self raising flour (gluten), saxa coarse sea salt, grana padano (eggs, milk), unsalted butter (milk), walnuts (nuts), semi skimmed milk (milk), (eggs)

Cheddar, Oat & Mustard Scone

Ingredients: self raising flour (gluten), white mature cheddar cheese (milk), (oats), (eggs), unsalted butter (milk), semi skimmed milk (milk), dijon mustard (mustard), saxa coarse sea salt

Asian Slaw

Ingredients: Asian slaw: red cabbage, white cabbage, premium sunflower oil (sunflower oil), white wine vinegar (white wine vinegar, 6% acidity), maple flavoured syrup (partially inverted refiners syrup, natural flavouring)

Salad

Ingredients: cherry tomato, cucumber, mixed salad leaves

Gardeners Lunch

(GLUTEN FREE)

Butter Portion

Ingredients: butter portion (milk)

Vintage Cheddar

Ingredients: vintage cheddar cheese; cheddar cheese (milk)

Red Onion Chutney

Ingredients: red onion chutney; caramelised red onion chutney, red onions 67%, sugar, red wine vinegar 15%, muscovado sugar 6%, modified maize starch, salt, preservative: potassium sorbate, black pepper, aniseed, apple juice: water, apple juice from concentrate 25%, sugar, acidity regulator: citric acid, flavouring, antioxidant: ascorbic acid, sweetener: sucralose

Gluten Free Cheddar, Oat & Mustard Scone

Ingredients: coarse sea salt, (eggs), semi skimmed milk, unsalted butter (milk), gluten free self raising flour, white mature cheddar cheese (milk), Dijon mustard (mustard), (oats)

Asian Slaw

Ingredients: Asian slaw: red cabbage, white cabbage, premium sunflower oil (sunflower oil), white wine vinegar (white wine vinegar, 6% acidity), maple flavoured syrup (partially inverted refiners syrup, natural flavouring)

Salad

Ingredients: cherry tomato, cucumber, mixed salad leaves